Ingredients
Method
Preparation
- Wash and slice the apples into even-sized pieces.
- In a small pan, combine the sliced apples and ground cinnamon.
Cooking
- Cook over medium heat for about 10 minutes, stirring occasionally, until the apples soften.
- Remove from heat when they are tender but still holding their shape.
Notes
These apples can be served warm over oatmeal, yogurt, toast, or enjoyed on their own. Adjust the amount of cinnamon and sweetener according to your taste.
